Food Enzyme Supplement
Gas-X® Prevention™ is a dietary supplement and is not a drug. The food enzyme alpha galactosidase in Gas-X® Prevention™ can help break down the complex carbohydrates found in gas producing, plant-based problem foods such as beans, broccoli, cabbage, carrots, cauliflower, corn, lettuce, oat bran, onions, peas, peppers, soy and whole grains into simpler carbohydrates, making them easier to digest so they don't cause gas. (top of page)
The enzyme alpha galactosidase in Gas-X® Prevention™ can help break down the complex carbohydrates found in gas producing, plant-based problem foods such as beans, broccoli, cabbage, carrots, cauliflower, corn, lettuce, oat bran, onions, peas, peppers, soy and whole grains into simpler carbohydrates, making them easier to digest so they don't cause gas. Thus Gas-X® Prevention™ can help prevent the formation of gas and gas related symptoms such as pressure, bloating and discomfort before they start. (top of page)
Intestinal gas can result from several factors, including swallowing air while eating, chewing gum, and drinking carbonated beverages. Gas can also be produced by bacterial action of ingested food. Some people lack enough of the enzymes needed to break down the complex carbohydrates found in many gas producing, plant-based problem foods, such as beans, broccoli, cabbage, carrots, cauliflower, corn, lettuce, oat bran, onions, peas, peppers, soy and whole grains. This leads to the fermentation of the complex carbohydrates by the bacteria naturally found in the gut, which results in the production of gas. (top of page)
Each capsule of Gas-X® Prevention™ contains 600 units (GalU) of the food enzyme alpha galactosidase. (top of page)
For adults the recommended serving is one capsule right before your first bite of a typical meal containing problem foods. Gas-X® Prevention™ is not intended for children. (top of page)
Gas-X® Prevention™ should be taken right before a meal containing certain problem foods. By taking one capsule before meals, the alpha galactosidase enzyme in Gas-X® Prevention™ can help prevent the formation of gas from these foods containing complex carbohydrates. (top of page)
Problem foods include beans, broccoli, cabbage, carrots, cauliflower, corn, lettuce, oat bran, peas, peanuts, peppers, soy and whole grains. (top of page)
Gas-X® Prevention™ is intended only for adults. It is not intended for children. (top of page)
The enzyme alpha galactosidase in Gas-X® Prevention™ helps break down complex carbohydrates into simpler carbohydrates, making them easier to digest. Therefore, taking Gas-X® Prevention™ could potentially affect blood sugar levels. Diabetics should consult their doctor before taking this product. (top of page)
Individuals with galactosemia, a rare genetic disease, are deficient in an enzyme needed to metabolize galactose, which can lead to the accumulation of galactose in the blood and therefore are required to adhere to a galactose restricted diet. Galactosemics should consult their doctor before taking this product. (top of page)
There are no known drug interactions with the food enzyme (alpha galactosidase) present in Gas-X® Prevention™. (top of page)
Gas-X® Prevention™ contains less than 20 ppm of gluten per capsule. Discuss any concerns about gluten intolerance with your doctor. (top of page)
There is no research to indicate that subjects allergic to penicillin or mold would have allergy to the alpha galactosidase enzyme. However, if a rare sensitivity occurs, discontinue use of the product. (top of page)
Gas-X® Prevention™ has not been studied in pregnant women. As with dietary supplement, pregnant or nursing women should consult their doctor before taking this product. (top of page)